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Pomegranate Martini Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 3.9 from 84 reviews
  • Author: Angela
  • Prep Time: 3 minutes
  • Cook Time: 2 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving
  • Category: Cocktail
  • Method: Shaking
  • Cuisine: American

Description

A refreshing and vibrant Pomegranate Martini featuring a perfect balance of tequila, pomegranate juice, and zesty lime, rimmed with superfine sugar for an elegant touch. This cocktail is ideal for a quick, sophisticated drink that combines tartness and sweetness in every sip.


Ingredients

Scale

Glass Preparation

  • Superfine sugar, for rimming the glass
  • 1 lime wedge, for rimming and garnish

Drink Ingredients

  • 2 ounces tequila
  • 1 ounce pomegranate juice
  • ¾ ounce fresh lime juice
  • ¾ ounce Grand Marnier
  • Splash of grenadine


Instructions

  1. Prepare the glass: Rub the edge of a martini glass with a lime wedge to moisten it, then dip it into superfine sugar to create a sweet, decorative rim.
  2. Mix the drink: Pour the tequila, pomegranate juice, fresh lime juice, Grand Marnier, and a splash of grenadine into a martini shaker filled with ice.
  3. Shake: Secure the lid on the shaker and shake vigorously for at least 30 seconds until well chilled and thoroughly mixed.
  4. Strain and serve: Strain the cocktail into the prepared martini glass to avoid any ice shards, preserving a smooth texture.
  5. Garnish: Add a lime twist on the rim or inside the glass to enhance aroma and presentation, then serve immediately for the best flavor experience.

Notes

  • Use fresh lime juice for the best flavor and brightness.
  • Superfine sugar works best for the rim, giving a delicate sweetness and texture.
  • Adjust grenadine splash to your preferred sweetness level.
  • Chill your martini glass beforehand for an extra crisp presentation.
  • Ensure shaking well is crucial to blend all flavors and chill the drink.