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Pimento Cheese Spread Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.1 from 73 reviews
  • Author: Angela
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 1 hour 10 minutes (including chill time)
  • Yield: 8 servings
  • Category: Appetizer
  • Method: No-Cook
  • Cuisine: Southern American
  • Diet: Vegetarian

Description

A classic Southern American pimento cheese spread made with sharp cheddar, cream cheese, mayonnaise, and diced pimentos. This creamy, flavorful appetizer is perfect for serving chilled with crackers, vegetables, or as a tasty sandwich spread.


Ingredients

Scale

Cheese Base

  • 2 cups shredded sharp cheddar cheese
  • 4 oz cream cheese, softened
  • 1/2 cup mayonnaise

Add-ins & Seasonings

  • 1/4 cup diced pimentos, drained
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon cayenne pepper (optional, for heat)
  • Salt, to taste
  • Black pepper, to taste


Instructions

  1. Mix Cheese Base: In a medium bowl, combine the shredded sharp cheddar cheese, softened cream cheese, and mayonnaise. Mix thoroughly until the mixture becomes smooth and creamy.
  2. Add Seasonings and Pimentos: Stir in the diced pimentos, garlic powder, onion powder, and cayenne pepper if you want a touch of heat. Mix until evenly incorporated.
  3. Season and Chill: Adjust seasoning with salt and black pepper to your taste. Cover the bowl and refrigerate the spread for at least 1 hour to allow the flavors to meld beautifully.
  4. Serve: Serve chilled as a dip with crackers and fresh vegetables or use it as a flavorful sandwich spread.

Notes

  • Swap part of the sharp cheddar for white cheddar or smoked gouda for a unique flavor.
  • For an ultra-smooth texture, blend all ingredients in a food processor.
  • Add a dash of hot sauce to spice it up.