If you’re looking for a refreshing twist on a classic favorite, this Mexican Mojito Recipe is exactly what you need to brighten your day or spice up your evening. Combining the zesty punch of lime, the sweetness of fresh strawberries, and the bold kick of tequila, this drink brings vibrant flavors together with minty freshness and fizzy club soda to create an irresistible cocktail. Whether you’re lounging solo or hosting friends, the Mexican Mojito Recipe hits every note of cool, sweet, and tangy with style.

Ingredients You’ll Need
With just a handful of simple ingredients, this Mexican Mojito Recipe is easy to put together and lets the vibrant flavors shine through. Each item plays a special role, from the fresh mint leaves adding aromatic brightness to the juicy strawberries lending natural sweetness and color.
- Lime juice: Freshly squeezed lime juice is essential for that bright, tangy foundation.
- Simple syrup: The perfect amount of sweetness to balance the tartness without overpowering it.
- Mint leaves: Adds a refreshing, cooling aroma that makes every sip lively.
- Tequila: A smooth, spirited base gives this mojito its authentic Mexican character.
- Strawberries: Muddled fresh strawberries bring natural fruity sweetness and a gorgeous red hue.
- Lime wheels for garnish: A pretty and aromatic finishing touch to dress up the drink.
- Club soda: Adds the perfect sparkling fizz that lifts the whole experience.
How to Make Mexican Mojito Recipe
Step 1: Muddle the Fresh Ingredients
The magic begins by muddling the strawberries, simple syrup, and mint leaves together in a rocks glass. This step releases juicy strawberry flavor and fresh mint oils, creating a flavorful base that will shine through each refreshing sip.
Step 2: Add Ice and Tequila
Next, fill the glass generously with ice and pour in the tequila. The ice chills the drink perfectly while the tequila brings a warm, authentic Mexican twist that makes this mojito stand out.
Step 3: Stir Gently
Give the mixture a light stir to mingle the tequila with the muddled fruit and mint flavors just enough without bruising the mint leaves. This balances the taste beautifully so every ingredient complements the others.
Step 4: Top with Club Soda
Now, top off your drink with sparkling club soda. The fizz adds a lively, bubbly texture and lightens the cocktail, turning it into a crisp, refreshing treat that’s perfect for any occasion.
Step 5: Garnish for a Festive Finish
Finish your Mexican Mojito Recipe by garnishing with a fresh strawberry and a sprig of mint. Not only does it add visual appeal, but those garnishes also enhance the aroma as you take your first delightful sip.
How to Serve Mexican Mojito Recipe

Garnishes
Garnishing with lime wheels, fresh strawberries, and a sprig of mint elevates the presentation and adds extra bursts of aroma and flavor. The bright green and red colors also make the drink inviting and festive to serve at gatherings.
Side Dishes
This cocktail pairs wonderfully with light Mexican-inspired snacks like fresh guacamole with tortilla chips, grilled shrimp tacos, or even a citrusy ceviche. The mojito’s zest and fizz complement these dishes by cleansing the palate and enhancing those vibrant flavors.
Creative Ways to Present
For a fun twist, serve the Mexican Mojito Recipe in a salted-rim glass or a mason jar for casual charm. Adding edible flowers or a colorful straw can also make it extra special, perfect for impressing guests or treating yourself.
Make Ahead and Storage
Storing Leftovers
If you happen to have any leftover mojito, store it in a sealed container in the refrigerator for up to 24 hours. Keep in mind, the fizz from the club soda may dissipate, so it’s best enjoyed fresh.
Freezing
This mojito isn’t ideal for freezing because the fresh ingredients and carbonation won’t hold up well, which could change the texture and flavor after thawing.
Reheating
Since this is a refreshing cold cocktail, reheating is not recommended. It’s always best to make it fresh when you’re ready to enjoy it for the best taste and fizz.
FAQs
Can I use rum instead of tequila in this Mexican Mojito Recipe?
Absolutely! While tequila gives this version a distinct Mexican flair, using rum can turn it back into a classic mojito variation. Each spirit offers a different but delicious profile, so feel free to experiment.
How sweet should the simple syrup be?
Simple syrup is typically a 1:1 ratio of sugar to water. Adjust the sweetness according to your taste, but the amount listed balances the tart lime and fresh strawberries nicely in this recipe.
Can I make this drink without alcohol?
Yes! Skip the tequila and increase the club soda or add a splash of sparkling water for a refreshing mocktail that keeps the fresh, fruity flavors intact.
What type of tequila is best for this recipe?
Blanco or silver tequila works best here, as it offers a clean, crisp flavor that blends beautifully with the mojito’s bright ingredients without overpowering them.
How important is it to muddle the ingredients?
Muddling is key to release the essential oils from the mint and the juice from the strawberries, which infuse the cocktail with vibrant flavor. Skipping this step can lead to a less flavorful drink.
Final Thoughts
There’s something truly exciting about shaking up a Mexican Mojito Recipe that feels both familiar and fresh with every sip. It’s a cocktail that celebrates simple ingredients coming together to create a lively, flavorful experience. So go ahead, gather your ingredients, and enjoy this delightful drink with friends, family, or just yourself on a sunny afternoon or cozy evening!
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Mexican Mojito Recipe
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 drink
- Category: Cocktail
- Method: No-Cook
- Cuisine: Mexican
Description
A refreshing twist on the classic mojito, the Mexican Mojito combines the zesty flavors of lime, fresh strawberries, and mint with tequila for a vibrant and fruity cocktail perfect for warm weather or any festive occasion.
Ingredients
Ingredients
- 1 OZ. Lime juice
- 1 OZ. Simple syrup
- 4 Mint leaves
- 2 OZ. Tequila
- 3 Strawberries
- Lime wheels for garnish
- Club soda (to top)
Instructions
- Muddle Ingredients: Using a rocks glass, muddle the strawberries, simple syrup, and mint leaves together gently to release their flavors without pulverizing the mint.
- Add Ice and Tequila: Fill the glass with ice cubes, then pour in the tequila.
- Stir: Lightly stir the mixture to combine all the ingredients evenly while keeping the cocktail chilled.
- Top with Club Soda: Add club soda on top to your taste to add effervescence and balance the sweetness.
- Garnish and Serve: Garnish the drink with a strawberry and some fresh mint leaves, optionally a lime wheel, and serve immediately.
Notes
- Use fresh, ripe strawberries for the best flavor impact.
- Adjust the simple syrup quantity for desired sweetness.
- For a stronger mint aroma, clap the mint leaves between your hands before muddling to release the oils.
- Use silver or blanco tequila for a cleaner, brighter flavor.
- This cocktail is best served chilled and immediately after preparation.

