Description
Indulge in the ultimate fusion of flavors with these Pepperoni Pizza Burgers that combine the best of both worlds – pizza and burgers – for a mouthwatering experience that will leave you craving more.
Ingredients
Scale
Main Ingredients:
- 1 lb ground beef (80/20)
- 1/2 cup chopped pepperoni
- 1/2 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 1 tsp Italian seasoning
- 1/2 tsp garlic powder
- Salt and pepper to taste
Additional:
- 4 hamburger buns
- 1 tbsp olive oil
- Optional toppings: banana peppers, sliced black olives, fresh basil leaves
Instructions
- Preheat and Prep: Preheat grill or stovetop skillet over medium-high heat. Mix ground beef, pepperoni, Italian seasoning, garlic powder, salt, and pepper. Form into 4 patties.
- Cook Patties: Cook patties for 4–5 minutes per side. Top with pizza sauce, mozzarella, and Parmesan in last 2 minutes to melt cheese.
- Assemble: Toast buns, place patties on buns, add optional toppings like banana peppers, olives, or basil.
- Serve: Enjoy hot and delicious!
Notes
- Substitute with turkey or plant-based meat
- Broil for extra crispiness
- Use mini buns for sliders
Nutrition
- Serving Size: 1 burger
- Calories: 520
- Sugar: 4g
- Sodium: 980mg
- Fat: 32g
- Saturated Fat: 14g
- Unsaturated Fat: 14g
- Trans Fat: 1g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 32g
- Cholesterol: 95mg
