Description
This Crisp and Refreshing Honeycrisp Apple Broccoli Salad is a perfect balance of sweet and savory flavors combined with a delightful crunch. Featuring fresh broccoli florets, juicy Honeycrisp apples, dried cranberries, nuts, and sharp cheddar cheese, all tossed in a creamy honey and apple cider vinegar dressing. An easy no-cook salad that’s great for meal prep, potlucks, or a healthy side dish any time of the year.
Ingredients
Scale
Salad Ingredients
- 4 cups fresh broccoli florets (cut into small pieces)
- 1 large Honeycrisp apple, chopped
- 1/3 cup dried cranberries
- 1/3 cup chopped red onion
- 1/3 cup chopped walnuts or pecans
- 1/2 cup shredded sharp cheddar cheese
Dressing Ingredients
- 1/2 cup plain Greek yogurt
- 2 tablespoons mayonnaise
- 1 tablespoon honey
- 1 tablespoon apple cider vinegar
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Prepare the Salad Base: In a large mixing bowl, combine the broccoli florets, chopped Honeycrisp apple, dried cranberries, chopped red onion, nuts, and shredded sharp cheddar cheese. Toss gently to mix evenly.
- Make the Dressing: In a separate small bowl, whisk together the plain Greek yogurt, mayonnaise, honey, apple cider vinegar, salt, and black pepper until the dressing is smooth and well blended.
- Toss Salad with Dressing: Pour the prepared dressing over the broccoli mixture. Toss thoroughly to coat all ingredients evenly with the dressing, ensuring each bite is flavorful.
- Chill Before Serving: Cover the bowl with plastic wrap or a lid and refrigerate the salad for at least 30 minutes. This resting time allows the flavors to meld and the salad to chill nicely for serving.
- Serve: Once chilled, give the salad a final toss and serve it cold as a refreshing and nutritious side dish.
Notes
- For a dairy-free version, substitute plain Greek yogurt with plant-based yogurt and omit the cheese.
- To enhance flavor and add crunch, toast the nuts lightly before adding them to the salad.
- This salad can be stored in an airtight container in the refrigerator for up to 3 days, making it ideal for meal prep or potluck gatherings.
