Description
The American Cocktail is a vibrant and refreshing mixed drink featuring peach vodka, blue curacao, and a splash of cherry grenadine, perfectly topped with creamy coconut cream. This easy-to-make cocktail is served chilled in a tall glass, offering a delightful balance of fruity flavors and creamy texture.
Ingredients
Scale
Cocktail Ingredients
- 1 1/2 oz Peach Vodka
- 1/2 oz Blue Curacao
- 3 1/2 oz Sprite
- 1/2 oz Cherry Grenadine
- 2 oz Coconut Cream
- Ice cubes (as needed)
Instructions
- Combine Liquids: Pour the peach vodka, blue curacao, and sprite into a glass filled with ice cubes to start building the cocktail.
- Stir Mixture: Gently stir the mixture to chill the ingredients and blend the flavors evenly.
- Add Grenadine: Slowly pour in the cherry grenadine. Allow it to float towards the bottom of the glass to create a layered effect.
- Top with Coconut Cream: Finish the cocktail by adding the coconut cream on top, creating a rich and creamy layer.
Notes
- Use fresh ice cubes for optimal chill and dilution control.
- Pour grenadine slowly over the back of a spoon to better achieve the floating effect.
- For a non-alcoholic version, substitute peach vodka and blue curacao with peach juice and blue raspberry syrup, respectively.
- Shake the coconut cream before use if separated to ensure smooth consistency.
- Serve immediately to enjoy the visual layers and fresh flavors.
