Description
This Amaretto Eggnog Cocktail is a rich and creamy festive drink that combines spiced rum, smooth Amaretto, hazelnut creamer, and classic eggnog. Perfect for holiday gatherings or cozy winter nights, this cocktail offers a delightful blend of nutty and warm flavors topped with a dusting of cinnamon for that extra festive touch.
Ingredients
Scale
Liquor
- ½ cup Spiced Rum
- 1 cup Amaretto
Mixers
- ½ cup hazelnut liquid creamer
- 4 cups Eggnog
Garnish
- Sprinkling of cinnamon on each glass
Instructions
- Combine Ingredients: In a large pitcher, pour the spiced rum, Amaretto, hazelnut creamer, and eggnog together.
- Mix Thoroughly: Stir the mixture until all ingredients are well combined and smooth.
- Prepare Glasses: Add ice cubes to each serving glass to chill the cocktail.
- Serve: Pour the prepared liquor and eggnog mixture evenly into each glass over the ice.
- Garnish: Sprinkle a light dusting of cinnamon on top of each glass to enhance aroma and flavor.
Notes
- Use a good quality eggnog for the best taste.
- Adjust the amount of rum or Amaretto to suit your preferred strength.
- For a non-alcoholic version, omit the spiced rum and Amaretto and add additional hazelnut creamer or flavored syrup.
- Serve immediately for optimal freshness and chill.
